Prosciutto Wrapped Asparagus

Super easy. Almost the only way my husband will eat asparagus. I went easy on the olive oil.
Optional: After baking, sprinkle a bit of Asiago cheese or freshly grated Parmesan.

The recipe I used

10 Days of Veggies

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1 Comment

Filed under Recipes, Sides, Vegetarian, Veggies

One response to “Prosciutto Wrapped Asparagus

  1. jenny

    OMG i forgot about doing asparagus this way!!! thanks Faithers!!

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