My friend, Jenny, and I were chatting today about veggies. It is so easy for us to do the saute, stir-fry thing on our veggies especially on weeknights or when we are busy. We are Asian, that’s how we roll. But, we love to cook and this screams “monotony” to us! Can I get an amen? Who isn’t in the same boat as us?
I am going to try 10 days of a new twist on veggies. I will only post them after I have personally tried them, as I do with all my posted recipes.
If you have recipes to suggest, send them my way! I would love to try them 🙂