Category Archives: Dressing
High-Fiber Bean Dip
I originally looked at this recipe and thought, “ew…kidney beans?”, but I’ll give any food a second chance. Now I know I don’t have to settle for the high-calorie bean-dip counter-part ever again – this was just as easy and … Continue reading
Filed under Appetizers, Beans, Dressing, Eat-Clean, Garnishings, Recipes, Sauces, Spreads, Salsas, Vegetarian
Spinach-Caesar Dressing
“I’ve always liked spinach salad with Caesar dressing, so I decided to make a spinach-Caesar dressing.”–Dave Mechlowicz 1 head garlic Kosher salt Extra-virgin olive oil, for drizzling Preheat the oven to 350 degrees. Cut the top 1/2 inch off the … Continue reading
